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Temiscaming, Québec is the story of a town's struggle to survive after its main source of employment, the CIP mill, closed down. Part I tells what steps the workers, townspeople and ex-CIP managers took to reopen a mill co-owned and co-managed by the workers; Part II explains the new corporate ownership of the mill, how it works, and its growing pains.

Dave Ouellet paints a picture of Quebecers that will surprise you, for better or for worse! With humour and over the course of numerous encounters, he illustrates and nuances the results of polls from the book “Code Québec,” co-authored by Jean-Marc Léger.

Quebec's best amateur chefs compete for the title of MasterChef. Passionate about gastronomy, creative and resourceful, they will have to stand out from the crowd in front of judges Martin Picard and Stefano Faita during tough culinary challenges.

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A Canadian documentary depicting Quebec City as it celebrates its 400th anniversary.

This short documentary film is a fascinating portrait of urban and rural Quebec in the late 1960s, as the province entered modernity. The collective work produced for the Quebec Ministry of Industry and Commerce calls on several major Quebec figures.

暂无英文版的简介，请添加内容帮助我们完善数据库。

暂无英文版的简介，请添加内容帮助我们完善数据库。

暂无英文版的简介，请添加内容帮助我们完善数据库。